What is the fee structure for B.Tech. in Food Technology in KUFOS, Kochi?
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1 Answer
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The B.Tech in Food Technology course at the Kerala University of Fisheries and Ocean Studies (KUFOS), Kochi is a 4-year undergraduate programme. The aggregate tuition fee of the course is INR 2.64 Lakh, along with a one-time admission fee of INR 15,000. Annual library and stationery charges amount to INR 1,000 per annum. Athletic/sports and games charge stands at INR 250 per semester. The median salary provided to the students who were placed was INR 2.89 Lacs in 2023. KEAM rank is used for admissions to the course. The curriculum includes food process technology, food safety and quality assurance. Most of the course has practical and
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To get admission into Kerala Fisheries College (KUFOS) for the B.F.Sc. Course, your NEET UG score have to be around 600 or more if you are from the overall class and a Kerala kingdom pupil. The quantity of seats is confined, and the opposition is quite high, so a higher score gives you a higher threat.
If you belong to a reserved category (like SC/ST or OBC), then the required rating may be a bit lower, around 480 to 550. But for a safe and robust hazard in widespread category, you must goal as a minimum 600 marks in NEET UG.
Admission to Kerala University of Fisheries and Ocean Studies has been closed with the released of Last Round cutoff 2024. The eligibility requirement is given by Directorate of Technical Education (DoTE), the conducting authority of TNEA. As per the eligibility 50% in 10th and 60% in 12th is more than sufficient to appear in TNEA exam. Check out the eligibility criteria given below:
A pass in the HSC (Academic: both +1 and +2) or its equivalent with a minimum average percentage is given below:
- General Category - 45%
- Backward Class including Backward Class Muslim - 40%
- MBC & DNC - 40%
- SC/SCA/ST - 40%
OR
A pass in any one of the HSC (Voc
KUFOS (Kerala University of Fisheries and Ocean Studies) at Kochi has an M.F.Sc. in Aquaculture. The Department of Aquatic Environment Management facilitates the B.F.Sc course and has M.F.Sc. (Aquatic Environment Management) and Ph.D. courses. The department is headed by a Professor, an Associate Professor, three Assistant Professors, and an adjunct faculty. The department has expertise in freshwater and marine ecosystems, such as freshwater ecology, marine biology, chemical oceanography, and coastal resource management. All the faculty members are research guides, with research scholars who are pursuing PhD programs. The Department of
Stating from the official KUFOS (Kerala University of Fisheries and Ocean Studies), these are some of the scholarship programs availiable.
1. e-grantz 3.0
2. Fisheries Egrants
3. National Scholarship Portal
4. Directorate of Collegiate Educations Scholarship
5. Snehapoorvam, Kerala Social Security Mission
6. Minority Welfare
7. Kerala State Welfare Corporation for Forward Communities Ltd. (KSWCFC).
8. Kerala State Higher Education Council. (KSHEC)
9. University Grants Commission. (UGC)
10. Indian Council for Agricultural Research. (ICAR)
11. KUFOS MERIT SCHOLARSHIPS & FELLOWSHIPS
The B.Tech. In Food Technology software at Kerala University of Fisheries and Ocean Studies (KUFOS), Kochi, gives a complete of 48 seats. This consists of forty substantial seats and eight reserved for applicants from the 'Children of Fishermen' elegance. Additionally, there are 2 supernumerary seats unique for NRI/PIO/OIC candidates. Prospective college students need to be aware that admission is based totally on overall performance in front examinations which includes KEAM or ICAR AIEEA, together with meeting the college's eligibility standards.
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