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What is the meaning of Culinary Management?

0 1 View | Posted 3 weeks ago
Asked by Manisha Chauhan

  • 1 Answer

  • V

    Answered by

    Vipra Pandey

    3 weeks ago

    Culinary Management is basically a programme that prepares candidates to manage the business and practical aspects of a restaurant, casino, cruise, resort, or hotel at the same time. In culinary management you'll learn creatively designing a menu or planning culinary events within large hotel operations.

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