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What is the objective of the Culinary Professional Diploma at ITC Royal Bengal Kolkata?

0 1 View | Posted 8 months ago
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    Answered by

    abhishek gaurav | Contributor-Level 10

    8 months ago

    The Culinary Professional Diploma at ITC Royal Bengal Kolkata is designed to foster culinary expertise and proficiency in kitchen management. By providing comprehensive training, the programme equips students with the skills needed to operate independently in culinary settings and advance quickly to supervisory positions within the industry.

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