What is the procedure to become a food inspector after completing B.Sc in home science?

Procedure and eligibility to pursue a career as a food inspector is mentioned below: Eligibility for Food Inspector:- Age: Candidates aged between 18 and 25 years of age are eligible to apply for the post of Food Inspector. Educational qualification: Candidates with completed graduation in medicine or have a Bachelors degree in agriculture, pharmacy, food technology and dairy technology. Procedure of Selection:- Candidates will be selected based on performance in written test and interview. UPSC All India Food Inspector Exam: Union Public Service Commission directs All India Food Inspector Exam for recruitment of food inspectors in various offices around the country. This is a national level exam consisting of technical and aptitude based questions. The exam will be conducted at examination centers in every district of each state. Educational qualification: Aspirants possesing any of the following qualifications are eligible to apply for UPSC All India Food Inspector Exam Graduates in medicine with one year training in food inspection. Bachelors degree in Science stream with chemistry as a compulsory. Bachelors degree in Agriculture / Public Health/ Veterinary Science/Dairy Technology/Pharmacy / Food Technology Regards.

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