What is the scope of food safety and quality control after completing M.Sc in microbiology?

Which are the good universities in India and abroad for the same?

0 192 Views | Posted 7 years ago

  • 1 Answer

  • Shiksha Ask & Answer

    Answered by

    astha singh | Scholar-Level 16

    7 years ago
    Different job profiles after completing an MS in food safety and quality control are:
    Quality Control Officer or Quality Assurance/ Management professionals in food /hospitality/ retail industry and laboratories,
    Food Safety Officer in the regulatory bodies,
    Food Auditor in Certification and Inspection bodies,
    Trainer/ Counsellor in Food Safety & Quality Management Systems, and
    Self-Employment as food certifying/auditing professionals for the Food Safety and Quality Management Systems.
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