The top recruiters of Lovely Professional University (LPU) include global and Indian companies such as Google, Microsoft, Amazon, Accenture, Cisco Systems, Tata Consultancy Services (TCS), Capgemini, Cognizant, Infosys, Trident Group and Bosch.
What is the scope of Food Technology?
Asked by Nomanjee Shivdasani
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Food technology incorporates a variety of scientific disciplines to create and construct novel processing technologies, increase food quality and nutritional value, and improve the safety, wholesomeness, and availability of our food supply. It entails the investigation of food features, nutritional composition, responses, and changes that occur at various stages of processing and storage, as well as the microbiological aspect of food in order to avoid rotting and extend shelf life. Through innovative processing, preservation, and packaging technologies, professionals strive to enhance production procedures. Food scientists research nov...more
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The food business is a rising industry in India, accounting for roughly 14% of manufacturing GDP and 13% of total food exports. Both the public and private sectors have a significant demand for qualified food professionals. After graduating or completing a post-graduate programme in food technology, one can work in these fields. We know that if you have good skills in any field and a degree from a good college No one will come between you and your dream job. LPU is one of the best and most renowned universities to pursue B.Tech in Food Technology. LPU is an engineering programme that will help you articulate progressive ideas about foo...more -
Dear Nomanjee, Graduates or postgraduates in Food Technology can opt for jobs in various domains such as restaurants, hospitals, food processing companies, soft drink manufacturing firms, cereal and spice, and rice mills, catering establishments, quality control organizations, packaging industries, and food research laboratories. One of my friends did B.Tech in Food Technology at Lovely Professional University and now he is working in a reputed MNC. As per his experience and feedback about the programme, he is very happy with it. In fact, he has suggested many of his friends for the same programme for better career prospects. Being alu...more -
Food technology involves various aspects of Science to develop and design innovative processing technologies, improve food quality and nutritive value, enhance the safety, wholesomeness & availability of our food supply. It involves study of characteristics of food, its nutritional composition, reactions and changes that take place at various levels of processing and storage, microbiological aspect of food to prevent spoilage and enhance shelf life. Professionals work to improve manufacturing methods through new processing, preservation and packaging technologies. Food scientists study new ingredients with better nutrition and health b...more
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Answered by
Ashish Sharma Education Consultant, Political Analyst, traveler. | Scholar-Level 17
5 years agoHi Dear, LPU offers B.Sc. Food Tech and B.Tech Food Tech as well. At LPU, these programs are constructing strong basic foundation in concepts of food processing and preservation, thus crafting skillful and notion ready food experts for addressing the malnutrition and food security challenges. # The eligibility criteria for this programme is Pass with 60% aggregate marks in 10+2 (with English, Physics, Chemistry and Maths or Biology or Biotechnology or Food Processing as vocational subject) or equivalent. For a candidate, who has not studied English as a subject, the condition of English may be waived off provided the candidate in his q...more -
Answered by
Priya Mahajan Educationist and Career Consultant since 2010 | Scholar-Level 16
5 years agoHi
Looking at future for food technology, its obviously very promising. Universities and colleges around the globe are adopting this branch of food Science into their curriculum. Degrading soil, polluted environment and water shortages will rise as major problems to the humankind. These outcomes of rapid growth will bring with them the need to produce high quality food with efficiency. We need people who can use technology to produce optimum quantity of food that meets the daily nutrition needs of human beings. This is where food technology specialists come in. It is an Engineering programme which trains students in the technical concep...more
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