What is the scope of M.Sc in food and nutrition?
931 Views|6 Followers|Posted 9 years ago
Asked by Rani Singh
2 Answers
Answered by
9 years ago
Nutritionists or dieticians can build a career in the following sectors:
1. R&D (Research and development).
2. Healthcare sector (Hospitals, clinics, health centers, etc.)
3. Government schemes and organizations.
4. NGOs.
5. Teaching and education sector.
To build a career in the R&D sector, quali
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Answered by
10 months ago
Hi, M.Sc. Food Science and Nutrition graduates can work in food production units as managers or food analysts. They are employed in sectors of product development where they are required to design and create sustainable food products. Another important aspect of their job is managing food quality co
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