What is the syllabus of M.Sc food technology and management?
31 Views|Posted 7 years ago
Asked by Suryamol P
1 Answer
R
Answered by
7 years ago
Sem. I
Subjects of Study
Sr. No.
1
Food Chemistry
2
Principles of Food Engineering
3
Food Microbiology
4
Principles of Food Processing & Preservation
5
Lab-I (Food Microbiology)
6
Lab-II (Food Preservation)
7
Open Elec. I
Sem. II
1
Unit Operations in Food Processing
2
Dairy Technology
3
Technology
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