What should i do If i need a short term training on operational techniques to run a south and north Indian restaurant ?
Asked by srinath paladugu
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1 Answer
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Hi Srinath,
Hospitality is a field with ample opportunities and entrepreneurship, despite the extra hard work & dedication that it involves, reaps the best sweets.
Although from the information that you have shared it is not very clear whether you like to just learn how to operate the restaurant or be part of the culinary team as well.
Considering the entrepreneurship it is always best to be qualified to be part of culinary team as then you would be able to provide better quality and understand the kitchen operation or opt for a combined course with culinary & management.For this you may consider various tailor made courses such as:
-Diplo...more
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