Which are the good institutes to pursue Food production diploma?
Asked by Rahul Rajpoot
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1 Answer
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Hi Rahul,
Food production, as the name suggests, is about making/preparing food, and has three sections:
-Bakery, which is making bread and cakes, even chocolates and confectionery -Specialty Kitchen-different cuisines.
-Cold section, were salads and delicatessen (cold meat cuts) are served.
Eligibility:
Generally 10+2 pass with 40% aggregate can opt the diploma, however some institutions have a basic eligibility of graduation.
The career options for professionals in this area are mainly in hotels, food industries, quality control, hospitals, packaging, industries, distilleries, soft drink factories and rice mills, etc. They also find employ...more
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