Which course is better, a Bachelors in Hotel Management BHM or a B.Sc. in Hotel Management?

Both programs are valued equally in the hotel management industry. To assist you in choosing which course is best for you, here is a comparison of the two: 1. Popularity: The B.Sc. Course is more theoretical in nature, whereas the BHM course is job-oriented. This makes the BHM course more preferred by students. 2. Coursework: In the B.Sc. Programme, you study topics like culinary history, basic principles of food production, culinary terms, etc. The BHM programme places more of an emphasis on kitchen operations management, marketing, and HR management. 3. Job profile: The popular jobs for BHM graduates are food and beverage executives, stewards, front office executives, etc. The B.Sc. Graduates get job opportunities like Chef, Catering Manager, Catering Officers in Cruise, etc. 4. Recruiters: The BHM graduates are recruited by the Oberoi Group of Hotels, the Tulip Star Group of Hotels, and the Clarks Group of Hotels, among others. The B.Sc. Graduates find work in resorts, the catering department of the Indian Railways, lodges, etc.

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A B.Sc. Degree provides study of the 4 core departments of an hotel which is Food Production (Kitchen) Food and Beverages ( Restaurant Service) Front Office Housekeeping A BHM degree provides Front office and housekeeping only the don't provide Food production, Food and Beverages. In my personal opinion in B.Sc. Degree you have much things to learn rather than BHM and trust me a B.Sc. Degree is of much higher value than a BHM degree because it invites more job opportunities and ideas about this industry. According to me you have to go for B.Sc. Degree. Hope this would help

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