Which field is better among B.Tech Food Technology and B.Tech Dairy Technology?
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1 Answer
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BTech in Food Technology is better because it covers a wide range of food products, including fruits, vegetables, cereals, beverages, packaged foods, etc.
It typically offers higher starting salaries due to the broader range of opportunities and higher demand in various sectors.
Options for advanced studies and research are available. Candidates can specialise further in areas like food safety, food microbiology, food engineering and food packaging. Other than that can also seek a degree in B Tech in Food Science and Technology and B Tech in Dairy Technology.
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