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Which is better for Culinary Arts – a Diploma or certificate course?

0 1 View | Posted a month ago
Asked by Jaya Shukla

  • 1 Answer

  • P

    Answered by

    Parul Thapa | Contributor-Level 10

    a month ago

    A Diploma in Culinary Arts is more comprehensive, usually lasting 1–2 years, and covers a wide range of topics such as cooking techniques, bakery, and kitchen management. It prepares students for full-time roles in the hospitality industry.

    Certificate courses are shorter, often lasting a few months, and focus on specific skills like bakery, pastry, or regional cuisines. While certificates are good for hobbyists or skill enhancement, diplomas are better for careers.

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