Which is the best course at MIT College of Food Technology?

<p>The Top Course in MIT College of Food Technology</p><p>Undergraduates pursue the Bachelor of Science in Food Science and Technology at MIT College of Food Technology;</p><p>&nbsp;the programme offers a holistic curriculum with essentials ranging from food chemistry to food microbiology, pre-processing, and food engineering.</p><p>The programme provides hands-on laboratory experiences critical for practice when applying theoretical knowledge. In addition, the course includes industrial experience through internships and research projects.</p><p>Well qualified faculty hold master and/or doctorial degrees in their relevant spheres in order to ensure quality education and mentorship for all students throughout their studies.</p>

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