Which is the top course of MIT School of Food Technology?

<p>The top course at MIT School of Food Technology is the Bachelor of Science in Food Science and Technology. This programme covers a wide range of topics related to food science, including food chemistry, food microbiology, food processing, and food engineering. It also includes hands-on laboratory experiences and opportunities for internships and research projects.</p><p>Master of Technology (M.Tech) in Food Technology is also a top course&nbsp;</p><p>All the teaching faculty is qualified, and are either Mtech or PhD in the same course. Their methods are also very easy to understand.</p><p>This college is very famous in Pune. I have heard it from many of my relatives too. The campus is very big and it indulges in alot many cultural activities like world food day, gatherings and more. Also, there are not many universities that provide the course of food technology. The faculty is supportive in every way and encourages students to participate in all programs. The admission process is similar to that of every other engineering college. Board marks, entrance exam marks are needed.</p>

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