Which university is best for B.Tech in food technology: Jaipur National University or Lovely Professional University?
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B.Tech Food Technology:
Programme details - An engineering programme which seamlessly articulates the concepts from basic Science to technology with relevant practice through lab and projects for building the problem solving skills, keeping industry requirements in place. Students will develop competence in areas like food process engineering, crop processing technology, food analysis and regulations, plant and animal biotechnology.
Eligibility criteria - Pass with 60% aggregate marks in 10+2 (with physics, chemistry, English and mathematics or biology or biotechnology).
Programme fee - 1,04,500 without any scholarship. You can avail sch...more -
hi,
B.Tech in Food Technology at Lovely Professional University (LPU) is a four-year undergraduate programme that provides comprehensive knowledge of food science, food processing, and technology. The curriculum covers subjects like food microbiology, food chemistry, food engineering, quality control, food preservation, and food safety standards. Students also learn about the latest advancements in food innovations and packaging technologies.
The programme emphasizes practical learning with access to advanced laboratories, workshops, and industry collaborations. Students gain hands-on experience in food production processes, food testin
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Hello,
Lovely Professional University (LPU) offers a four-year, comprehensive B.Tech in Food Technology degree that equips students with knowledge of food science, food processing, and technology. Food safety regulations, chemistry, engineering, and food microbiology are among the topics covered in the program. Through cutting-edge labs, workshops, and industry partnerships, students obtain practical experience in food manufacturing, testing, and quality assurance. Through internships, which provide students the opportunity to work with top food firms, the programme places a strong emphasis on industry exposure. Strong employment possi
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Dear reader,
The B.Tech in Food Technology programme at Lovely Professional University (LPU) offers numerous benefits for aspiring professionals in the food industry. The curriculum combines theoretical knowledge with practical skills, covering essential topics such as food processing, quality control, and food safety management. Students gain hands-on experience through laboratory work, internships, and industry projects, enhancing their employability. LPU's strong industry connections facilitate networking opportunities and exposure to current trends in food technology. Additionally, the programme emphasizes innovation and research,
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B.Tech is surely a better option. This programme at LPU is an Engineering programme that seamlessly articulates the concepts from basic Science to technology with relevant practice through lab and projects for building problem-solving skills, keeping industry requirements in place. Students will develop competence in areas like Food Process Engineering, Crop Processing Technology, Food Analysis and regulations, Plant and Animal biotechnology. As per my experience, LPU is the best engineering college in India. LPU becomes the best place to pursue an engineering degree with highly qualified teaching staff, best laboratories, and modern t...more
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Placements, Scholarships, exposure to the industry, efficient and knowledgeable faculty, flexible curriculum and teaching pedagogies, infrastructure, and diverse culture make LPU incomparable. It is one of the best programmes in LPU having wonderful placements. Most of our students get placed in reputed companies and with few opting for higher studies and entrepreneurship. Special inputs in the form of placement classes are given to students to hone their skills and prepare them for placements. Students also go for on-job training (OJT) where they are paid stipend too. LPU has highly qualified faculty from NITs, IITs, IIITs etc. Eligib...more
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Hi Shambhavi Mishra
Jaipur National University is best for B.Tech in food technology. B.Tech Food Technology is a multidisciplinary course that involves the study of Food Science, Quality, Safety, Packaging, and Processing and Preservation of Food products. The programme lays equal emphasis on both theoretical and practical knowledge to equip the students to operate in various domains of food industries with the needed professional competence. On completion of this course, Food Technologist can become Research and Development Scientist, Analyst, Quality Controller, Process Engineer, Nutritionist, Auditor, Entrepreneur, etc. The departme...more
Similar Questions for you
In order to make a choice between BPharma courses offered by MDSU Ajmer and Jaipur National University, students can compare the options based on significant factors such as fees and Shiksha rating. To help, presented below is a comparison between the BPharma courses at MDSU Ajmer and Jaipur National University based on fees and ratings:
BPharma Offering University | Course Fees | Shiksha Rating |
---|---|---|
MDSU Ajmer | INR 3.3 lakh | 3.8/5 |
INR 3.50 lakh | 3.8/5 |
Note: The abovementioned information is as per official sources. However, it is subject to change. Hence, it is indicative.
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