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Why choose B.Tech. in Food Technology at University College of Technology?

0 0 Views | Posted a month ago
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    Answered by

    Atul Mishra

    a month ago

    B.Tech in Food Technology at University College of Technology is chosen for its promising career prospects, opportunities in the food industry, and the chance to work with renowned companies. The course is a combined package of subjects like microbiology, biotechnology, nutrition, and more, making it a great field for those interested in food Science and technology. With the food processing sector on the rise, graduates of this course can expect good job opportunities and a bright future.

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