With a BA degree can I opt for M.Sc in food chemistry at Loyola College?
Asked about Loyola College - M.Sc. in Food Chemistry and Food Processing
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1 Answer
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Certainly, having earned a Bachelor of Arts (BA) degree is sufficient for someone interested in enrolling for M.Sc program in Food Chemistry at Loyola College. Loyola College runs another program known as Master of Science (M.Sc) whose focus is on Food Chemistry as well as Food Processing that takes two years to complete at the postgraduate level.This equips the aspirants with vital knowledge on food chemistry and processing giving them a firm foundation to build upon.
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Loyola College has decent placements with 90% placement rate. The the highest and average package offered during the recent Loyola College placements was INR 28 LPA and INR 6 LPA. The top recruiters are Accenture, LG, Cognizant, Amazon, and others.
Loyola College has top-notch infrastrcture which includes modern classrooms, library, medical facility, sports complex, auditorium, computer center and others. The college has seperate hostel for boys and girls with fully furnished rooms.
Loyola College has 10 schools of study through which it offers UG and PG courses. Below mentioned are the Loyola College schools of study:
| Loyola College Schools of study | ||
|---|---|---|
| Commerce & Economics | Service Learning | Physical Sciences |
| Physical Education | Media Studies | Life Sciences |
| Languages | Humanities & Social Sciences | Human Excellence |
| Computational Sciences | - | - |
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