Are there specialisations available in Dairy Technology?
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1 Answer
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Hi,
Yes, specialisations are available within Dairy Technology field. Some of the common specialisations include:
Dairy Chemistry: Focusing on the chemical aspects of milk and dairy products.
Dairy Microbiology: Concentrating on the study of microorganisms in milk and their impact on dairy product quality and safety.
Dairy Processing: Emphasizing the engineering and technology involved in processing milk into various dairy products.
Dairy Management: Covering aspects of business and management related to the dairy industry.
These specializations allow students to delve deeper into specific areas of interest within the br
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