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How is the mess food at Veer Surendra Sai University of Technology?

32 Views | Posted a year ago

2 Answers

Answered by

a year ago

I found from a source that the mess food is great if one is a non-vegetarian. You get chicken 4 times in a week. Mutton is usually served once in 15 days, though it depends on the Mess Secretary. Prawn also has a similar frequency like Mutton.

In breakfast, the idli is great compared to the roadside ones in Burla, since the roadside ones make the idlis very hard that you can use it for stone-pelting. Also Aloo Chop, Dosa, Chowmien etc. are served in breakfast, and are better than the roadside ones.

In lunch, for non veg days, fish is a must, and the fish is quite good. Recently the quality of dal has improved, as I have now perceived to

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Answered by

AARYAN . | Contributor-Level 7

a year ago

There is no doubt that no food can compare to your “Maa ka haath ka banaya” khana. So the new hostel-comers will face se problems initially adjusting to the mess food in the hostel.

In comparison to the food available outside, mess food just wins, hands down. I have been a dayscholar for a total year, and have tried different outlets in Burla. If you want food that doesn't burn a hole in your pockets (you cannot afford to eat daily in an expensive restaurant) and the food must be tasty, also hygenic, then the mess food wins in this category.

The mess food is great if one is a non-vegetarian, you get chicken 4 times in a

...more

There is no doubt that no food can compare to your “Maa ka haath ka banaya” khana. So the new hostel-comers will face se problems initially adjusting to the mess food in the hostel.

The mess food is great if one is a non-vegetarian, you get chicken 4 times in a week. Mutton is usually served once in 15 days, though it depends on the Mess Secretary. Prawn also has a similar frequency like Mutton.

In breakfast, the idli is great compared to the roadside ones in Burla, since the roadside ones make the idlis very hard that you can use it for stone-pelting. Also Aloo Chop, Dosa, Chowmin etc. are served in breakfast, and are better than the roadside ones.

In lunch, for non veg days, fish is a must, and the fish is quite good. Recently the quality of dal has improved, as I have now perceived to be.

For a vegetarian, there is not much option except some vegetable dish and panner & mushroom as premium items.

Also in hostels you get the advantage of Feasts-Mini and Grand Feasts. There are atleast 2 items of chicken and the rice is of a superior quality than normal days. In Grand Feasts, you are served snacks in the evening (ranging from burgers to manchurian) and after lunch cold drinks and ice creams.

And on biriyani days it is just awesome to taste the chicken biriyani, one usually gets more than he can eat.

If you compare all these compared to the 14000 INR (earlier 12000 INR) we pay every semester, the hostel mess is definitely a value for money.

For the healthy part, I have seen very few cases of food poisoning, and the mess secretary has an added responsibility to ensure hygiene and stuff, but yes it can be improved .

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There is no doubt that no food can compare to your “Maa ka haath ka banaya” khana. So the new hostel-comers will face se problems initially adjusting to the mess food in the hostel.In comparison to the food available outside, mess food just wins, hands down. I have been a dayscholar for a total year, and have tried different outlets in Burla. If you want food that doesn't burn a hole in your pockets (you cannot afford to eat daily in an expensive restaurant) and the food must be tasty, also hygenic, then the mess food wins in this category.The mess food is great if one is a non-vegetarian,  you get chicken 4 times in a week. Mutton is usually served once in 15 days, though it depends on the Mess Secretary. Prawn also has a similar frequency like Mutton.In breakfast, the idli is great compared to the roadside ones in Burla, since the roadside ones make the idlis very hard that you can use it for stone-pelting. Also Aloo Chop, Dosa, Chowmin etc. are served in breakfast, and are better than the roadside ones.In lunch, for non veg days, fish is a must, and the fish is quite good. Recently the quality of dal has improved, as I have now perceived to be.For a vegetarian, there is not much option except some vegetable dish and panner & mushroom as premium items.Also in hostels you get the advantage of Feasts-Mini and Grand Feasts. There are atleast 2 items of chicken and the rice is of a superior quality than normal days. In Grand Feasts, you are served snacks in the evening (ranging from burgers to manchurian) and after lunch cold drinks and ice creams.And on biriyani days it is just awesome to taste the chicken biriyani, one usually gets more than he can eat.If you compare all these compared to the 14000 INR (earlier 12000 INR) we pay every semester, the hostel mess is definitely a value for money.For the healthy part, I have seen very few cases of food poisoning, and the mess secretary has an added responsibility to ensure hygiene and stuff, but yes it can be improved .

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How is the mess food at Veer Surendra Sai University of Technology?

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