I want to know about the latest cutoff information for M.Sc. In Food Service Management and Dietetics at Assumption College?

Hi Varna, as of 2021, the cutoff for admission to M.Sc. In Food Service Management and Dietetics at Assumption College was as follows: The cutoff percentage for the General category was 55% in the bachelor's degree programme. For SC/ST category, the cutoff percentage was 50% in the bachelor's degree programme. It is important to note that the cutoff percentage mentioned above is only indicative and may vary for the current academic year. Moreover, Assumption College conducts its own entrance exam, and the cutoff is determined based on the performance of the candidates in the entrance exam. Therefore, to get accurate and up-to-date information about the cutoff for M.Sc. In Food Service Management and Dietetics at Assumption College, it is recommended to check the official website of the college or contact the admission department of the college directly.

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