What is BSc Nutrition and Dietetics?
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1 Answer
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BSc Nutrition and Dietetics is a 3-year UG programme that focuses on the study of food, nutrition, and its impact on health. BSc Nutrition and Dietetics provides students with the knowledge and skills required to understand the relationship between nutrition and various health conditions, and how diet can be used to promote overall wellness.
In BSc Nutrition and Dietetics, students learn about food science, diet planning, clinical nutrition, food safety, and public health nutrition.
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