What is the selection process for BHMCT and what is the minimum class 12th percentage required?
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2 Answers
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The selection process for Bachelor of Hotel Management and Catering Technology (BHMCT) varies depending on the university or institute you're applying to. However, here's a general overview:
Eligibility:
- Completed 10+2/Class 12 or equivalent examination from a recognised board/university.
- Minimum percentage required in Class 12 varies, typically ranging from 45% to 60%. Some colleges may specify minimum marks in specific subjects like English and Mathematics.
Selection Process:
Entrance Exam: Most colleges require clearing a national or state-level entrance exam like:
- National Council for Hotel Management and Catering Technology Joint Entran
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The selection process for Bachelor of Hotel Management & Catering Technology (BHMCT) typically requires candidates to have a 10+2/Class 12 or equivalent examination from a recognised board/university. The minimum aggregate marks required are usually around 45-50%, with some colleges specifying a slightly higher percentage for admission. For example, some top colleges may require 60% or more in Class 12th for BHM courses. However, the specific requirements may vary depending on the college or university. Additionally, for SC/ST candidates, the minimum qualifying marks can be lower, typically around 40%.
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