Search Colleges, Courses, Exams, Questions and Articles

Ask a query on 8879100846 Ask Login | Sign Up

 

 

› Ask & Answer › Question

I want to know about the latest cutoff information for Craftsmanship Course in Food Production and Patisserie at IHM Chennai.

Asked about IHM Chennai - Institute of Hotel Management Catering Technology and Applied Nutrition - Craftsmanship Course in Food Production and Patisserie

1 Follower | 5 Views | Posted 2 years ago
Asked by Vadivel murugan

  • 1 Answer

  • A

    Answered by

    Aryan jain

    2 years ago
    As the IHM Chennai is affiliated by the NCHM so the cutoff is based on the all India Rank which is for this particular college is 140 to 300 AIR.

Related Questions

Get authentic answers from experts, students and alumni that you won't find anywhere else

Sign Up on Shiksha

On Shiksha, get access to

  • 64k Colleges
  • 966 Exams
  • 618k Reviews
  • 1450k Answers

Learn more about...

Share Your College Life Experience

Write a Review

Didn't find the answer you were looking for?

Search from Shiksha's 1 lakh+ Topics

or

Ask Current Students, Alumni & our Experts

Ask Now
Community GuidelinesUser Points System
QuestionsDiscussionsTags
×

This website uses Cookies and related technologies for the site to function correctly and securely, improve & personalise your browsing experience, analyse traffic, and support our marketing efforts and serve the Core Purpose. By continuing to browse the site, you agree to Privacy Policy and Cookie Policy.

Need guidance on career and education? Ask our experts

Characters 0/140

The Answer must contain atleast 20 characters.

Add more details

Characters 0/300

The Answer must contain atleast 20 characters.

Keep it short & simple. Type complete word. Avoid abusive language. Next

Your Question

Edit

Add relevant tags to get quick responses. Cancel Post