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Hi Renu,
Eligibility Criteria for DU -B.Ed : Candidates with at least 50% either in Bachelors Degree and/or in the Masters Degree in Science/Social Science/Humanities, Bachelors in Engineering or technology with specialization in Science and Mathematics with 55% marks or any other qualification equivalent thereto, are eligible.
All admissions to the B.Ed. programme will be made through a Written Entrance Test of 400 marks. The merit will be prepared on the basis of scores obtained in the Written Test.
Important Dates
Academic Session for B.Ed. Programme is likely to commence on: 3rd week of July 2018
For online application, fill the B.Ed. Admission Form available on DU PG Admissions Portal link http://admission.du.ac.in
Candidates must regularly visit DU website: http://du.ac.in and CIE website: http://cie.du.ac.in for admission related updates and other information.
Thanks!

B.Sc. In Microbiology: Admission Process:
For admission to the course, most institutes and universities in the country follow a merit- based admission process. Marks scored by applicants at the Higher Secondary level and/ or relevant entrance test are taken into consideration. Seats are accordingly allotted to deserving candidates. Please check for your eligibility to apply for a course in B.Sc. Microbiology from the criteria mentioned below:
Eligibility for B.Sc. In Microbiology:
Interested aspirants for B.Sc. Microbiology degree need to fulfil the below-mentioned eligibility criteria. Completion of Higher Secondary (10+2) level of education
Physics, Chemistry and Biology as main subjects at HSC level
Minimum aggregate score of 60% at the level
Instead of Biology, one may even have had Zoology or Botany as one of the main subjects of study.

Hi,
The difference between two are hotel management degree is about a student studying about 4 core departments of the hotel like Food Production, Food and Beverage Service, Front Office and Housekeeping with this other trades also like HR, Computer Allied Operations and many. This is a course emphasising on full on knowledge about the hotel operations. When I talk about culinary degree here I'm emphasising more on learning more about cooking rather than other operations in the hotel. You will learn detailed structure of the hotel food production. Food production is called as culinary. You learn various things about Culinary in Culinary degree.